Bring the taste of London's 2-Michelin star Indian restaurant Gymkhana to your home. The same sauces that are used in their restaurant are now available to elevate your home cooking. Made using the finest ingredients by Michelin level chefs, simlpy cook your meat until it's nearly done and then add the sauce with a touch of water and you've got the taste of Gymkhana at home. This Goan Curry sauce  brings the sun kissed flavours of Goa. Cumin, coriander and lip smacking palm vinegar lace our famous coconut based Goan Curry. The sauces can be used on their own or for a delicious curry, but for the full Gymkhana experience, marinate your meat in any of their marinades before cooking to add real depth of flavour (2 servings per jar).   Allergens: None